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East by Southwest

Outside Magazine writes, “The wizards at Durango’s East by Southwest craft some of the most imaginative sushi in the west.” Come experience vibrant Japanese fusion cuisine featuring fresh organic ingredients, free-range meats, sustainably-sourced seafood and extensive vegetarian and gluten-free options.

Signature items

SUSHI & SASHIMI
tuna, yellow tail, red snapper, sea bass, wild salmon, octopus, oysters

12-HOUR RAMEN
12-hour pork broth, ramen noodles, porkbelly, soft egg, spinach, togarashi, scallions, bamboo shoots

TENDERLOIN FILET & SHIITAKES
wasabi mashers, shiitake demi pan-seared spinach

BRUSSELS SPROUTS CHIPS
kombu wasabi salt

TIRADITOS
yuzu, lime, pink salt, kaffir lime oil

FABULOUS SUSHI ROLLS
Triple Tuna, Philly Roll, Hamachi Love, Vampiro Hamango, Dragon Roll, Boomshiki, Lotus Blossom

160 E College Dr,
Durango, CO 81301
(970) 247-5533

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