A traditional New Mexican Cooking y Cantina located in Durango, Colorado. Gazpacho’s business philosophy is simple: Use the best, freshest ingredients and stay true to the traditional New Mexican red and green chile. A family-run business, local favorite and a treat for visitors, Gazpacho brings great food, atmosphere and community to every patron. We welcome everyone from all walks of life and try to reflect this in the cuisine we serve.
CHIMAYO CHICKEN WINGS
chicken flappers marinated and seasoned with our secret blend of red chile and spices
AVOCADO FRIES
fresh avocado wedges breaded with panko and served with a zesty dipping sauce
JIM’S GREEN CHILE CHEESEBURGER
half-pound of Black Angus beef grilled the way you like it, topped with hot green chile and American cheese
VEGAN TAMALE PLATE
two housemade vegan tamales topped with white cheddar cheese and your choice of red or green chile
BLUE ENCHILADAS
Santa Fe-style, stacked enchiladas made with blue corn tortillas with your choice of ground or shredded beef, chicken or carne adovada
Third Place Best Happy Hour
New Mexican
Open daily 11:30-9 p.m.
