Benvenuto a Mamma Silvia’s! We craft traditional Italian cuisine inspired by Mamma Silvia’s family recipes. We cook from scratch to order “al momento” using the best ingredients with attention to detail. Please join us and share Mamma Silvia’s joy in cooking for family and friends.
PENNE ALA RUSTICA
Italian sausage, roasted peppers, eggplant, San Marzano tomato, basil, pecorino cheese
LINGUINE ALA PESCATORE
lobster, clams, mussels, shrimp, squid, scallops, San Marzano tomato, seafood broth
ARAGOSTA VIVA AL FRA DIABOLO
live Maine lobster, linguine, spicy tomato sauce
VEAL OR CHICKEN MARSALA
cremini mushrooms, Marsala wine, demi glace, butter
MAMMA’S LASAGNA
sweet sausage and beef ragout, ricotta, mozzarella, marinara, bechamel sauce
SPAGHETTI CON POLPETTE
meatballs, tomato sauce and Parmesan cheese
Wednesday-Sunday 4:30-8:30 p.m.
Happy hour daily 4:30-5:30 p.m. excluding holiday weekends
FLAVOR is a free seasonal magazine that covers all the delectable restaurants in the Four Corners area.
