Nayarit is an extraordinary, award-winning Mexican restaurant, featuring delicious authentic dishes made with high quality ingredients, specialty margaritas and an amazing ambiance.
MOLCAJETE DE MARISCOS
scallops, octopus, shrimp, tilapia, calamari, clams, and cactus with chorizo and cheese in volcanic rock bowl
MOLCAJETE MEXICANO
grilled carne asada steak, chicken, pork chops, cactus, shrimp, tilapia, chorizo and queso, topped off in our special molcajete sauce served in a volcanic rock bowl.
STREET TACOS
11 specialty meat, chicken or seafood options placed in a soft corn tortilla, topped with lettuce, onions, cilantro and salsa
HOUSEMADE MARGARITAS
created with the freshest ingredients
MAHI MAHI TACOS
filet of mahi mahi seasoned and grilled served with vegetables and rice
Second Place
Best Mexican Food
Second Place
Best Servers
FLAVOR is a free seasonal magazine that covers all the delectable restaurants in Durango and the Four Corners area.
